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Six Tips for Planning the Perfect Wedding Menu by Harriette Rose Katz

Food and beverage, as well as how it is presented, is among the most crucial aspects of your wedding day and can have a powerful impact on how your guests experience the event.  Wedding Planner extraordinaire, Harriette Rose Katz of New York’s Gourmet Advisory, shares her tips on planning the perfect wedding menu to help you craft a sentient and sensational culinary experience for your wedding: 1. The Guests Always begin by considering your guests.  They’re …
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Wedding Planning Insights from Susan Graham Signature Events

According to Atlanta wedding planner and event stylist, Susan Graham, her entire reason for being is to create a signature wedding by drawing out YOUR story and YOUR style. Every element of your wedding is carefully styled to create a lasting impression and every moment is orchestrated to perfection. Sounds wonderful, doesn’t it? We asked Susan Graham to share her inspirations and insights on how to work with a wedding planner, as well as how she designs the …
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We Asked the Experts "Is it Necessary to Invite Out-of-Town Guests to the Rehearsal Dinner?"

As ever, we’re thankful for our wonderful Creative Partners, particularly when we turn to them for wedding planning advice. In this month’s Ask the Experts, we’re passing along a wedding planning question we received from one of our fabulous readers: “We have a lot of out-of-town guests coming to our wedding. Is it necessary to include them in the rehearsal dinner? Or, are there any other ways to  make them feel special?” Interesting answers, in depth planning advice and fun …
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